Thursday, 10 December 2009

Welcome to Dining With Dawes!

Hello there, and welcome to the Dining With Dawes Blog, a companion to the fortnightly podcast and culinary experiment.

My name is David Dawes, and I am a recent graduate in the worst recession for the past twenty years. As such, I find myself with next to no money, a lot of debt- and a fair amount of time on my hands. I've always loved cooking, and I continue to do so, even in straightened circumstances. I also pride myself on my ability to do well without an extensive (and expensive) outlay. And that's what the plan for this podcast is; to show practically how one can cook and eat well with inexpensive ingredients, limited time, and shared facilities. I also think that sharing food is one of the best reasons to come together with people, and that's why at least half of each podcast consists of dinner table conversation, in addition to recipes, tips and news.

Anyway, that's enough faff- onto something a bit more meaty!

- Dave Dawes

1 comment:

  1. I will stalk you obsessively. :) I love good food, so I'll look forward to seeing what you're nomming!

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